Redefining Indian cuisine, Mint & Mustard serves traditional flavours with a clean-cut, contemporary edge. Winner of a prestigious Bib Gourmand, fresh and adventurous dishes are showcased on the menu with impeccable presentation, with dishes like slow braised lamb with shallots and curry leaves, or orange-scented king prawns with special spices. As well as a glittering reputation across South Wales, Mint & Mustard was named …
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